This post is part 2 of my harvesting of wild yarrow. In this post I will show how I made yarrow tincture. In my original wild yarrow post, I showed the wild yarrow that I harvested around my wooded property. I shared that a herbal tincture could be made from the wild plant. Now I will go one step further and show you exactly how I made my yarrow tincture.
Once the yarrow flowers and stems were harvested, I rinsed them off gently and chopped them up on a cutting board. Next I added my wild yarrow flowers and stems to an alcohol solution. I used some 80 proof cheap vodka and covered my cut up flowers and stems. I placed it all in a small recycled glass jar as shown and put the lid on the jar. I shook the jar at least once daily and kept it in a dark cupboard for 6 weeks. Add more alcohol as needed to keep the mix covered well in the jar.
After 6 weeks I strained out the yarrow pieces from the liquid. I used a jelly canning straining sock but you can use cheesecloth also. Squeeze out any remaining liquid from the plant pieces Continue Reading →